Baked Carrot Banana Bread N'Oatmeal
Recipe type: breakfast
Prep time: 
Cook time: 
Total time: 
Serves: 5-7 servings
  1. Preheat oven to 350 degrees F.
  2. In a large mixing bowl, combine all ingredients until the shredded carrots are well coated and the ingredients are evenly mixed.
  3. Spoon the mixture into a 9x13-inch glass casserole dish and press down firmly with a spatula.
  4. Bake, covered tightly in foil, for 55 minutes or until the carrots are tender and the n'oatmeal is still moist. Let cool for 5 minutes before serving. Garnish with additional coconut and raisins, if desired.
Recipe by Autoimmune Wellness at