Blackberry Collagen Popsicles
Author:
Mickey Trescott
Prep time:
5 mins
Cook time:
3 hours
Total time:
3 hours 5 mins
Serves:
6 popsicles
Ingredients
2 cups ripe banana
2 cups blackberries
2 tablespoons
collagen peptides
½ teaspoon
vanilla powder
Pinch sea salt
Instructions
Place all of the ingredients in a
food processor
or
high-powered blender
and process on "high" until fully combined (about 1-2 minutes).
Pour into
popsicle molds
and freeze for 3-4 hours.
Recipe by
Autoimmune Wellness
at https://autoimmunewellness.com/blackberry-collagen-popsicles/
3.5.3229