AIP Bananas Foster Ice Cream with Salted Caramel
Author: Kelsey McReynolds
Prep time:
Cook time:
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Serves: 5
- In a blender, combine ice cream ingredients and blend until smooth. Add coconut milk as needed, you may not need it.
- Pour mixture into a container and store in the freezer until you’re ready for it.
- In a sauce-pot on medium-heat, combine sugar and water. Mix once until sugar is wet.
- Boil for about 6-8 minutes, periodically swirling the pan around to prevent scorching.
- Remove from heat and add the cream in a steady stream while stirring rapidly.
- Add a pinch of salt or to taste.
- Scoop ice cream and top with salted caramel and desired toppings.
Recipe by Autoimmune Wellness at https://autoimmunewellness.com/bananas-foster-ice-cream-with-salted-caramel/
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