Watermelon Mint Salsa
Prep time: 
Cook time: 
Total time: 
Serves: 1½ cups
  • 1 tablespoon olive oil
  • 2 tablespoons lime juice
  • 2 teaspoons red wine vinegar or balsamic vinegar
  • ½ teaspoon grated fresh ginger
  • ¼ teaspoon sea salt
  • 1 ½ cups diced seedless watermelon
  • 2 tablespoons sliced fresh cilantro leaves
  • 1 tablespoon sliced fresh mint leaves
  1. Whisk together the olive oil, lime, vinegar of choice, ginger, and sea salt. Toss with the watermelon in a medium size bowl. Mix in the fresh herbs.
Recipe by Autoimmune Wellness at https://autoimmunewellness.com/ginger-lime-salmon-watermelon-mint-salsa/