Classic Deli Tuna Salad
Prep time: 
Total time: 
Serves: 4 servings
 
Ingredients
  • 2 7-ounce cans tuna packed in water, drained
  • 1 rib celery, diced
  • ½ small red onion, diced
  • ¼ cup parsley, chopped fine
  • ¼ cup dill pickles, diced
  • ¼ cup Mickey's garlic "mayo"
  • 2 tablespoons green onions, chopped fine
  • ½ tablespoon lemon juice, or to taste
  • ¼ teaspoon sea salt
Instructions
  1. Combine all ingredients in a bowl and mix well, then marinate in the refrigerator for at least 30 minutes before serving.
Recipe by Autoimmune Wellness at https://autoimmunewellness.com/classic-deli-tuna-salad/