AutoImmune Paleo Articles
Lavender Roasted Turnips and Apples

  I’ve developed recipes around turnips before for the blog. You can find one of them here. I return to turnips for a few reasons, they are in season all year (although they are yummiest in spring and fall), they are ...

Zucchini Pasta with Bacon Pesto

  You’ll find a tempting assortment of AIP pestos on the internet I’m sure, but I want to relish in a bulkier texture that is missing from the traditional pine nuts. And I crave the salinity that a good parmesan would provide: bacon! ...

Mediterranean Cauliflower Couscous Salad

  Growing up, my twin sister and I had quite different preferences at mealtime. I was the “steak and potatoes” girl who loved anything fresh off the grill and next to a giant salad. Yes, 5-year-old me and 27-year-old me ...

Orange-Tarragon Beet Soup

  Confession time! I don’t really like beets all that much. Gasp! I have learned though to enjoy them over the years, with a few new preparation techniques. Beets are yummy roasted with ginger and citrus and recently, I discovered ...

Marjoram Roasted Cauliflower

  Okay, be honest… did you know roasted cauliflower was even a thing before AIP? Me neither. Pre-AIP I thought cauliflower was best served boiled with liquid cheese poured over it. B-O-R-I-N-G. Looking back, I’m so sad I missed so ...

Oven Roasted Rainbow Carrots with Orange Glaze

  I have three teenage daughters at home and getting them on board of the Paleo train was a small challenge at the beginning. This was a little bit over three years ago. Why eat wholesome, nutrient-dense whole foods when ...