Fun fact: Did you know that the word “poke” means “to slice” in the Hawaiian language? True Hawaiian poke can be traced back to a simple dish of freshly caught fish massaged with seaweed, sea salt and sometimes crushed inamona ...
If you’re like me, you’re serious about your sauces! I try to make sure I have a decent variety of go-to sauces and dressings on hand as I believe a good sauce can be the quickest way to transform ...
These blueberry crumble bars are made with a sweet, slightly tangy, blueberry filling sandwiched between a grain-free shortbread crust and crumble. They are easy to make, AIP and always popular when shared with friends. Blueberry Crumble Bars Print Prep ...
Juicy, browned beef hash and toppings of your choice make these sliders an easy win for the masses. I used the flour blend and burger bun recipe from Beth Blends found here with a smaller-sized biscuit cutter to create mini ...
A little sweet treat to enjoy for the month of love. Serve these on a dessert board or by themselves just because you deserve it! These AIP shortbread cookies could also be glazed with carob glaze or iced with an ...
According to research, an aspect of Paleo nutrition is to balance our intake of acidic and alkaline foods. I can definitely tell the difference just in how I feel when I’m imbalanced in that area, especially when I’m a little ...
Can you believe it’s November already?? Time for another soup and this one’s right on time for the busy holiday season — and don’t forget the healing power of a nourishing bowl of soup this time of year. Not sure ...
So, I’m somewhat passionate about spices and herbs. So much so that I even have an entire Pinterest board dedicated to just spice blends (the board is called “Spice Spice Baby” for anyone interested lol). Anyway, this recipe derives ...
If you follow me on Insta, it’s no secret that I love a good bowl meal! This time of year can get quite busy for many of us, which makes me love this fall version of an easy meal all ...
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